France has once again become the 1st global producer of wine
In 2014, France regained its rank of 1st global producer of wine, before Italy and within the global context of a reduction in global production[...]
As a gourmet paradise, Alsace welcomes you for exceptional culinary experiences. Discover the perfect harmony between Munster and Gewurztraminer, foie gras and Pinot Gris, or the local onion tart and Sylvaner. The diversity of regional food and wine pairings will delight your taste buds! For connoisseurs of haute cuisine, Alsace boasts numerous Michelin-starred establishments offering fabulous regional specialties, whether reinvented or traditional, to be savored alongside the Grand Crus that make the region famous.